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USDA National Institute of Food and Agriculture
Max Amount
$1.0M
Deadline
Open enrollment
GusNIP funds nutrition incentive programs that increase the purchase and consumption of fruits and vegetables by low-income consumers at the point of sale in grocery stores, farmers markets, and other retail food locations. Produce prescription programs that provide fresh produce to patients with diet-related diseases are also funded. Projects must leverage SNAP or other federal nutrition benefits.
Answer each question — we'll show you exactly what applies to your situation.
Are you an eligible farmer, rancher, or agricultural producer?
For Produce Incentive: must provide matching funds to SNAP customers purchasing fruits and vegetables?
For Nutrition Incentive Training, Technical Assistance, Evaluation and Information: must be an institution with capacity for national-scale training?
Match requirement: dollar-for-dollar non-federal match?
Project must serve SNAP recipients and increase consumption of fruits and vegetables?